 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Ingredients:
2 or 3 ice cubes |
1 1/2 or 2 ounces gin |
3 ounces chilled beef bouillon |
Directions:
1. Put ice cubes in an Old-fashioned glass. Add gin and bouillon and stir gently. Alternatively, vodka may be used instead of gin.
|
|