Buffalo-Style Celery Sticks |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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I found this recipe in an issue of Everyday Food, so simple and good!! Who else do you know that can make celery fattening? Ingredients:
4 ounces blue cheese |
4 ounces low-fat cream cheese |
6 large celery ribs |
cayenne pepper, to taste |
Directions:
1. Clean and trim celery stalks.
2. Mix cream cheese and blue cheese together (leaving 2 tsp of crumbled blue cheese to sprinkle on top).
3. Fill celery stalks, sprinkle reserved blue cheese on top.
4. Sprinkle stuffed celery with cayenne.
5. Keep chilled.
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