Buffalo Chicken Sandwiches |
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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 4 |
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The best flavors of Buffalo wings are in these spicy sandwiches. I found this fast and easy recipe years ago in a Bon Appetit magazine. Ingredients:
1/4-1/3 cup hot pepper sauce |
6 tablespoons butter (3/4 stick) |
1 (5/8 ounce) envelope dried italian salad dressing mix |
4 kaiser rolls, halved |
4 lettuce leaves |
4 boneless chicken breasts, with skin |
all-purpose flour |
2 tablespoons olive oil |
purchased blue cheese dressing (use your favorite) |
Directions:
1. Stir a 1/4 cup hot pepper sauce, butter, and dressing mix in a heavy medium saucepan over low heat until sauce is smooth; add more hot sauce, if desired. Arrange roll bottoms on plates. Top each with lettuce leaf and 2 tablespoons sauce.
2. Sprinkle chicken with salt; dust lightly with flour, then brush generously with remaining sauce. Dust lightly with flour again. Heat oil in large skillet over medium heat. Add chicken; saute and brown until cooked through, about 5 minutes per side.
3. Complete sandwiches with chicken, blue cheese dressing and roll tops.
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