Buffalo Chicken Drumsticks |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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Great for game day or party Ingredients:
2/3 cup hot sauce |
8 chicken drumsticks (21/4 lb) |
1 bottle (8 oz) lowfat blue cheese dressing |
can make more for parties |
Directions:
1. Heat oven to 450°F. Line a rimmed baking sheet with foil (for easy cleanup); set a wire rack on foil.
2. Put hot sauce in a small bowl. Gradually whisk in 1 Tbsp oil. Brush over drumsticks (you’ll have some left); sprinkle chicken with 1/4 tsp pepper.
3. Bake on rack, turning drumsticks after 15 minutes and brushing with remaining sauce. Continue baking 15 to 20 minutes until cooked through and redness near bone is gone. Serve with blue cheese dressing for dipping.
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