Buffalo Chicken Dip (Light Recipe) |
|
 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Buffalo Chicken Dip recipe with Light & Reduced Fat ingredients. Serving size is approx. 1/3 cup. Ingredients:
20 ounce chicken, shredded or from can |
16 ounce light cream cheese |
1 cup light ranch dressing or blue cheese |
1 cup shredded sharp cheddar cheese |
3/4 cup hot sauce |
Directions:
1. Mix all ingredients in oven safe pan and bake for 30 mins at 350 degrees
2. Serve with Frito's Scoops or Tortilla chips
|
|