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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 30 |
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A different kind of party dip. If you like buffalo wings, but don't want the mes, you'll like this dip. It makes a lot so it's definitely for a party. Can be served cold or hot. I have also cut the recipe in half and it works well. Ingredients:
1 lb of shredded cooked chicken breast |
2 (8 ounce) packages cream cheese (softened) |
8 ounces ranch dressing |
8 ounces frank's red hot sauce |
8 ounces of shredded cheddar cheese |
Directions:
1. Combine all ingredients. We used a 13x9-inch glass pan.
2. Cook at 350°F for about 30 minutes. If you are making only half of this, a 2 quart dish will work.
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