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Prep Time: 60 Minutes Cook Time: 0 Minutes |
Ready In: 60 Minutes Servings: 6 |
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Chicken wings without the bones and made into a dip. Serve with celery, Wheat Thins, Ritz crakers, Pretzels or chips. I highly recommend the celery!!! This is an absolute must when planning your next menu for any sporting event. My best friends wife gave me this recipe and feel that I must share it with everyone (Thanks Martha Ann)! Ingredients:
2 (10 ounce) cans chicken breasts, chunked |
1 (8 ounce) package cream cheese (softened!!!!) |
1/2 cup hot sauce (franks hot sauce) |
1/2 cup mozzarella cheese |
Directions:
1. 1. Before you begin make sure the cream cheese is softened.
2. 2. Take the chicken out of the can and shred with your hands.
3. 3. Mix all ingredients in a bowl and place in a baking dish. Bake at 350 for 20-30 minutes.
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