 |
Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 12 |
|
If you like buffalo wings, you will love this dip! It has a kick with the amount of hot sauce you use, but it is a crowd pleaser! Ingredients:
2 (10 ounce) cans canned chicken |
1 (8 ounce) package cream cheese |
2 cups cheddar cheese |
1 cup ranch dressing |
3/4 cup buffalo hot sauce (like frank's) |
Directions:
1. Soften cream cheese.
2. drain chicken.
3. combine all ingredients leaving out 1/2 cheddar cheese and blend together until slightly lumpy.
4. Pour into baking dish.
5. Sprinkle remaining cheese on top.
6. Cook at 350°F for 30-35 minutes or until cheese is melted. Remove from oven and serve with Fritos, tortilla chips, or celery.
|
|