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Prep Time: 120 Minutes Cook Time: 0 Minutes |
Ready In: 120 Minutes Servings: 4 |
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Be careful, these are very rich and very addictive! This recipe has more powdered sugar, which is what makes them creamy and delicious! Ingredients:
4 ounces paraffin wax |
12 ounces semi-sweet chocolate chips |
1/2 lb soft butter |
1 1/2 lbs powdered sugar |
2 cups peanut butter (creamy or crunchy) |
Directions:
1. Melt in top of double boiler paraffin and chocolate chips.
2. Cream together butter, powdered sugar and peanut butter.
3. Shape into small balls (about 1 inch or less thick).
4. Using toothpicks, dip balls into melted chocolate (which is kept over hot water until finished).
5. Makes close to 100 buckeyes .
6. Refrigerate and enjoy!
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