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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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This was a free recipe from Gooseberry Patch today! I was so excited :-) Ingredients:
19 1/2 ounces brownie mix (whatever brand that you want) |
1/2 cup water (refer to your brownie package) |
1 tablespoon vegetable oil (refer to your brownie package) |
1 egg (refer to your brownie package) |
2 cups powdered sugar |
1/2 cup butter, softened |
6 tablespoons butter, softened |
1 (8 ounce) jar creamy peanut butter |
1 (6 ounce) package semi-sweet chocolate chips |
Directions:
1. Prepare and bake brownie mix in a greased 13 x9 baking pan according to package directions. Let cool.
2. Mix powdered sugar, 1/2 cup butter and peanut butter. Mix well and spread over cooled brownies. Chill for one hour.
3. Melt together chocolate chips and remaining butter in a saucepan over low heat, stirring occasionally until melted. Spread over brownies. Let cool; cut into squares.
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