Bruschetta Pomodoro

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 10

Pomodoro is Italian for tomato.

Ingredients:

2 cups minced plum tomato (about 3/4 pound)

1 1/2 teaspoons capers

2 tablespoons chopped kalamata olives

1 tablespoon chopped red onion

1 tablespoon chopped fresh basil

1 tablespoon extra-virgin olive oil

1/4 teaspoon salt

1/4 teaspoon balsamic vinegar

1/8 teaspoon pepper

10 (1/2-inch-thick) slices diagonally cut french bread baguette, toasted

Directions:

1. Combine all the ingredients except French bread; cover and let stand 30 minutes. Drain the tomato mixture. Top each bread slice with 1 tablespoon of tomato mixture.

By RecipeOfHealth.com