Bruschetta A La Maille(R) |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Classic tomato and basil bruschetta get a zesty update with old style mustard. Ingredients:
4 slices ciabatta or french bread |
2 cloves garlic, halved lengthwise |
1/2 onion, diced |
2 tablespoons extra-virgin olive oil |
2 italian tomatoes, diced |
4 leaves basil, chopped |
2 tablespoons maille® old style mustard |
Directions:
1. Toast the bread in the oven. Rub the bread with the garlic and top with a drizzle of olive oil. In a bowl, stir tomatoes, onion and Maille® Old Style mustard. Spread preparation on the slices of toasted bread. Add olive oil, salt and pepper, and garnish with chopped basil.
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