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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Toast these garlic-flavored bread slices on the grill or on a broiler pan and they're ready for a tasty topping of your choice. Or you can serve them with your favorite soup or salad. Ingredients:
8 (3/4-inch-thick) diagonally cut italian bread slices (about 8 ounces) |
vegetable cooking spray |
1 garlic clove, halved |
4 teaspoons extra-virgin olive oil |
1/4 teaspoon kosher salt |
parsley sprigs (optional) |
Directions:
1. Prepare grill. Place bread slices on grill rack coated with cooking spray, and cook 2 minutes on each side or until lightly browned. Remove from grill. 2. Rub cut sides of garlic over one side of each bread slice, and brush with oil; sprinkle with salt. Garnish with parsley sprigs, if desired. 3. Note: Broil bread slices 2 minutes on each side instead of grilling, if desired. |
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