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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 12 |
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Kids will love the sweet, tropical taste of this pretty party punch from Rosa Griffith of Christiansburg, Virginia. Ingredients:
2 cans (46 ounces each) tropical punch-flavored soft drink |
1 cup pineapple juice |
3/4 cup thawed lemonade concentrate |
1 can (12 ounces) ginger ale, chilled |
Directions:
1. In a punch bowl or large container, combine the first three ingredients. Cover and refrigerate. Stir in ginger ale just before serving. Yield: about 3 quarts.
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