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Prep Time: 0 Minutes Cook Time: 121 Minutes |
Ready In: 121 Minutes Servings: 12 |
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This is a switch on what you think of for lasagna. Love to make for brunches with the girls or for dinner. Ingredients:
1/2 c butter or margarine |
1/3 c flour |
1/4 tsp salt |
dash pepper |
3 c milk |
1/4 c finely chopped green onions |
1 tsp lemon juice |
1/4 tsp hot pepper sauce |
box of lasagna noodles, cooked and drained |
2 c fully cooked ham cubed |
1 pkg (10 oz) broccoli thawed |
1/2 c parmesan cheese grated |
3 c shredded cheddar |
4 hard cooked eggs finely chopped |
Directions:
1. In a saucepan, melt butter over med heat
2. Stir in flour, salt and pepper until smooth
3. Gradually add milk
4. Bring to a boil, cook and stir for 2 min until thickened
5. Remove from heat, stir in onions, lemon juice, and hot pepper sauce
6. Spread a fourth of the white sauce in a greased 9X13
7. Top with a layer of noodles, ham and broccoli, 3 T parm, handful of cheese, eggs, then white sauce.
8. Repeat layers until gone (about 3-4)
9. Bake uncovered for 40-45 minutes at 350 Let stand 10minutes
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