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Prep Time: 0 Minutes Cook Time: 25 Minutes |
Ready In: 25 Minutes Servings: 8 |
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If I can make these so can you! Ingredients:
1 1/4 cup of ap flour |
1/3 cup of cocoa preferably dutch |
1 tsp baking powder |
2/3 cup floridian gourmet spiced sugar |
1/2 cup reg sugar |
1 stick of butter |
2 blocks semi-sweet chocolate |
1/2 cup of nutella |
3 eggs |
1 tbs vanilla extract |
1 cup of walnuts rough chopped |
Directions:
1. Preheat oven to 350
2. In a sauce pan on a low heat melt the butter and chocolate.
3. Add the sugar and cook for another 2 minutes stirring frequently
4. Add extract and nutella and stir for another 30 seconds or until everything is melted
5. In a seperate bowl sift together the flour, cocoa and baking powder.
6. Temper the eggs by combining a little of the sugar/butter mixture and then mix the eggs into the mixture.
7. Add the wet ingredients to the flour and mix until smooth.
8. Add the walnuts and stir a few times.
9. in a 13 by 9 cake pan add brownie mixture and smooth out evenly.
10. Bake at 350 for 25 minutes
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