 |
Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 10 |
|
This brownie is to die for. A dense cake like brownie with a rich chocolate icing. Very rich. Cut into small portions. Ingredients:
1/2 cup butter |
1 cup sugar |
4 eggs |
1 lb hershey's syrup |
1 1/4 cups flour |
1 cup walnuts (optional) |
1/2 cup butter |
1/3 cup hershey cocoa |
2 cups confectioners' sugar |
1 1/2 teaspoons vanilla |
2 tablespoons milk |
Directions:
1. For brownie: Cream butter, sugar, beat in eggs. Blend.
2. in syrup, flour and walnuts (opt.).
3. Bake at 350 for 30 – 35 minutes (13x9 grease & floured pan).
4. Blend ingredients for frosting together. Spoon onto brownies while brownies are oven hot . As frosting starts to melt, spread over brownies. Let cool.
|
|