Brownie Sundaes (Ina Garten) |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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Ingredients:
3/4 cups heavy cream |
12 ounces semisweet chocolate chips |
1 1/2 teaspoons instant coffee or espresso powder |
6 brownies |
1 quart vanilla ice cream |
Directions:
1. Melt the heavy cream, chocolate chips, and instant coffee in a bowl over simmering water until smooth, stirring occasionally. Place a brownie on each plate, top with a scoop of ice cream, and serve with warm chocolate sauce.
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