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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 6 |
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A fabulous fix for chocoholics! The boiling water forms a thick, scrumptious pudding covered by the fantasically rich brownie. It's a bit like a souffle, but with a wonderful twist! Ingredients:
3/4 cup sugar |
1 cup flour |
2 tablespoons cocoa |
2 teaspoons baking powder |
1/2 teaspoon salt |
1/2 cup milk |
2 tablespoons oil |
1 tablespoon vanilla |
1/4 cup cocoa |
1 3/4 cups boiling water |
3/4 cup brown sugar |
Directions:
1. Sift together first 5 ingredients.
2. Add milk, oil, and vanilla.
3. Mix till smooth.
4. Pour into ungreased 8x8x2 pan.
5. Mix together brown sugar and 1/4 cup cocoa.
6. Sprinkle over batter.
7. Pour water over entire batter.
8. Bake at 350 for 45 minutes.
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