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Prep Time: 45 Minutes Cook Time: 15 Minutes |
Ready In: 60 Minutes Servings: 8 |
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Full of chocolate and coconut, this is a winning flavor combination. Recipe from Pillsbury. Ingredients:
1 (15 1/2 ounce) package brownie mix (pillsbury supreme chocolate chunk premium recommended) |
2 cups shredded coconut |
2 tablespoons water |
1 tablespoon oil |
1 egg |
Directions:
1. Preheat oven to 350 degrees F. Lightly grease cookie sheets or line with parchment paper.
2. In a large bowl, combine brownie mix and coconut; mix well. Add water, oil and egg; stir until moistened. Shape dough into 1-1/2 inch balls. Place 3 inches apart on greased cookie sheet; flatten slightly.
3. Bake in preheated oven for 12 to 15 mintes or until edges are set. Centers will be soft.) remove from ocokie sheets.
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