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Prep Time: 10 Minutes Cook Time: 12 Minutes |
Ready In: 22 Minutes Servings: 4 |
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These are easy and will be even more lowfat if you use a lowfat brownie mix. Ingredients:
1 (20 ounce) package brownie mix |
1/4 cup water |
1/4 cup egg substitute |
1/2 cup powdered sugar |
Directions:
1. Heat oven to 350 degrees.
2. Grease cookie sheet.
3. Mix brownie mix (dry), water and egg product about 50 strokes or until well-blended.
4. Shape dough by rounded teaspoons into balls.
5. Roll in powdered sugar.
6. Place balls about 2 inches apart on cookie sheet.
7. Bake 10 to 12 minutes or until almost no indention remains when touched lightly in center.
8. Immediately remove from cookie sheet. Cool in wire rack.
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