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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 12 |
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It's a simple treat you'll make again and again. It's family friendly and kids love it! Top with any favorite toppings. Ingredients:
1 (19.8 ounce) package brownie mix |
1/2 cup vegetable oil |
1/4 cup water |
2 eggs |
12 flat-bottomed wafer ice cream cones |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C).
2. Place brownie mix, vegetable oil, water, and eggs in a bowl; stir 50 strokes with a spoon.
3. Spoon the brownie batter into ice cream cones, filling them about 3/4 full. Place cones on an ungreased baking sheet.
4. Bake in the preheated oven until a toothpick inserted into the middle of a brownie center comes out clean, about 20 minutes.
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