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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
2 tablespoons bacon drippings |
1 pound new potatoes, cleaned, boiled, and peeled |
1 tablespoon molasses |
Directions:
1. Heat bacon drippings in a heavy skillet over medium heat; add potatoes and cook, turning frequently, 10 minutes or until browned. Add molasses; stir to coat potatoes. Reduce heat; cook for 1 minute, stirring constantly.
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