Brown Sugar Syrup With Walnuts |
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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 1 |
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This is great on any kind of pancakes. Points...6. Ingredients:
1 cup brown sugar |
1 cup granulated sugar |
1/4 cup light corn syrup |
2 cups water |
3 tablespoons unsalted butter |
1/4 cup chopped walnuts, toasted (optional) |
Directions:
1. Bring sugars, corn syrup and water to boil in a saucepan.
2. Reduce heat; simmer until thickened, 10 to 12 minutes.
3. Stir in butter and nuts.
4. Cool slightly; serve.
5. (Can be refrigerated up to 1 month, covered.).
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