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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 12 |
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This is another rendition I came up with based off of my Brown Sugar Apple Cake. Enjoy! Ingredients:
3/4 cup brown sugar |
1/2 cup milk |
3 cups pancake mix (complete) |
1 egg |
1 1/2 cups peaches (canned pie filling) |
1 teaspoon cinnamon |
1/2 cup pecans (optional) |
1 teaspoon butter |
Directions:
1. Mix ingredients together until well combined.
2. Grease a 9 x 9 square baking dish with butter.
3. Add mixture to baking dish.
4. Bake in 350° F oven for 50-60 minutes or until an inserted toothpick comes out clean.
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