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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 10 |
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Brown Sugar Rub thats great for Salmon. Ingredients:
50 lbs brown sugar |
18 lbs kosher salt |
36 ounces fresh coarse ground black pepper |
13 ounces red pepper flakes |
28 ounces fennel seeds |
5 bunches dill |
Directions:
1. Combine everything in a large bowl. Mix well. Apply generously to a whole salmon side. Refrigerate salmon overnight. The sugar will melt into the fish.
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