Brown Sugar-Cider Vinaigrette |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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Ingredients:
2/3 cup canola oil |
1/3 cup apple cider vinegar |
2 green onions, minced |
3 tablespoons light brown sugar |
3 tablespoons chopped fresh basil |
1 tablespoon dijon mustard |
1/2 teaspoon dried crushed red pepper |
1/4 teaspoon salt |
Directions:
1. Whisk together all ingredients until blended.
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