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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 8 |
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I got this recipe from Little Rock Cooks. Different yummy recipe for the holidays. Very simple for nice treat. Ingredients:
1 egg white |
1 cup brown sugar |
1 tablespoon flour |
1 pinch salt |
3/4 cup chopped pecans |
Directions:
1. Beat egg white in mixer until stiff.
2. Add brown sugar and continue beating.
3. Stir in flour and salt.
4. Fold in pecans.
5. Drop by teaspoon on buttered cookie sheet.
6. Bake at 325 degrees for 10 minutes.
7. Cool.
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