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Prep Time: 45 Minutes Cook Time: 0 Minutes |
Ready In: 45 Minutes Servings: 4 |
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This is a Western delight that serves a family of four! Ingredients:
225 g unpolished brown rice, washed |
1 stalk celery, finely chopped |
1 green apple, cored,de-seeded and diced |
50 g raisins |
50 g walnuts, chopped |
25 g parsley, chopped |
15 ml olive oil |
15 ml lemon juice |
2 tablespoons soya sauce |
1 dash ginger paste |
salt |
pepper |
Directions:
1. Cook the rice in boiling water until tender.
2. Rinse the rice, drain well and keep aside.
3. Cool completely.
4. Add the remaining ingredients and mix well.
5. For a variation, add nuts, dried fruits, vegetables or herbs of your choice.
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