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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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What makes classic root beer float special is caramel syrup. You can vary ingredient combinations as you prefer: Try orange soda, or chocolate ice cream topped with chocolate syrup. Ingredients:
4 cups vanilla low-fat ice cream |
6 cups root beer or cola, chilled |
1/2 cup fat-free caramel sundae syrup |
Directions:
1. Spoon 1/2 cup ice cream into each of 8 (12-ounce) glasses. Pour 3/4 cup root beer over ice cream in each glass. Drizzle each serving with 1 tablespoon syrup. Serve immediately.
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