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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 8 |
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My kids love making these brown bear biscuits for breakfast whenever we go camping. They're super simple and no prep for mom! Ingredients:
1/4 cup ground cinnamon |
1 cup white sugar |
1/2 cup butter, melted |
1 (10 ounce) can refrigerated biscuit dough |
Directions:
1. Mix cinnamon and sugar together in a bowl. Pour melted butter into another bowl. Separate biscuits and form each piece of dough into a rope 4 to 5 inches long. Wrap the dough pieces around sticks.
2. Hold sticks over campfire and slowly turn until the biscuit dough is browned and set, 8 to 10 minutes. Dip biscuits into melted butter and then into cinnamon sugar. Eat biscuits from sticks.
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