Broth Marinated BBQ Steak |
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Prep Time: 5 Minutes Cook Time: 7 Minutes |
Ready In: 12 Minutes Servings: 2 |
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An easy way to add a little extra flavor to steak, especially less tender cuts. Ingredients:
1 (10.5 ounce) can beef broth |
1 (18 ounce) bottle barbeque sauce |
2 (8 ounce) steaks beef tenderloin |
Directions:
1. Whisk together beef broth and barbeque sauce in a medium bowl.
2. Place beef tenderloin steaks in a medium bowl and cover with the beef broth and barbeque sauce mixture. Cover bowl and place in the refrigerator. Allow steaks to marinate a minimum of 2 hours (overnight is preferable).
3. Preheat an outdoor grill for high heat and lightly oil grate.
4. Grill steaks on the prepared grill for 7 to 8 minutes per side, or to desired doneness.
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