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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 2 |
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I was looking for something different to do with tuna and I came across this in one of my pillsbury cookbooks. These are easy to prepare and taste so good. Ingredients:
1 (6 1/8 ounce) can tuna, drained |
1/4 cup finely chopped onion |
1/4 cup mayonnaise or 1/4 cup salad dressing |
2 tablespoons chopped seeded cucumbers |
1/4 teaspoon dried dill weed |
2 english muffins, split toasted |
4 slices tomatoes |
4 slices american cheese or 4 slices cheddar cheese |
Directions:
1. In medium bowl combine tuna, onion, mayo, cuke and dill; mix well.
2. Spread each muffin half with 1/4 mixture; top with tomato slice Place in broiler pan or ungreased cookie sheet.
3. Broil 4 to 6 inches from heat 4 to 5 minutes or until tomato is hot; top each with cheese slice; broil for an additional 1 to 2 minutes or until cheese is melted.
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