Broiled Tomatoes With Feta |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 8 |
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This makes a tasty side dish and goes well with anything on the grill. Although this recipe calls for broiling, you could use the grill and a grill pan outside if you wished. The cheese and garlic give it a very nice flavor. Ingredients:
3 (14 1/2 ounce) cans whole tomatoes, drained |
1/2 cup butter |
3 tablespoons garlic cloves |
1 1/2 cups feta cheese |
salt and pepper, to taste |
Directions:
1. Heat broiler.
2. place drained tomatoes in a cassarole dish.
3. Put a pat of butter on each tomato.
4. Mash garlic and feta cheese.
5. Top each tomato with this paste.
6. Salt and pepper to taste.
7. Broil 10-15 minutes until lightly browned and cheese is melted.
8. If you like hot, add grated jalapeno to feta and garlic paste.
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