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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
2 teaspoons dijon mustard |
2 tomatoes, halved |
1/4 cup italian-seasoned breadcrumbs |
olive oil-flavored cooking spray |
Directions:
1. Preheat broiler.
2. Spread 1/2 teaspoon mustard on each tomato half; top each with 1 tablespoon breadcrumbs. Coat breadcrumbs with cooking spray.
3. Place tomatoes on a rack in a broiler pan; broil 2 to 4 minutes or until lightly browned.
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