Broiled Ricotta-Tomato Toasts |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
4 slices crusty bread |
1/2 cup part-skim ricotta cheese |
1/4 cup cherry tomato halves |
extra-virgin olive oil |
salt and freshly ground black pepper to taste |
Directions:
1. Lightly toast bread. Spread each toast slice with 2 tablespoons ricotta. Scatter cherry tomato halves over the ricotta. Drizzle the toasts with a small amount of extra-virgin olive oil (1/2 teaspoon each), and sprinkle with salt and freshly ground black pepper. Broil 1 to 2 minutes, or until cheese is bubbly.
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