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Prep Time: 6 Minutes Cook Time: 6 Minutes |
Ready In: 12 Minutes Servings: 4 |
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Prep: 6 minutes; Cook: 6 minutes Ingredients:
1 cored fresh pineapple, cut into 8 slices |
2 tablespoons butter, melted |
1/2 cup packed brown sugar |
1/3 cup flaked sweetened coconut |
Directions:
1. Preheat broiler.
2. Place pineapple slices on a jelly-roll pan. Drizzle with butter; sprinkle with sugar. Broil 4 minutes or until sugar melts. Sprinkle coconut over pineapple; broil 2 minutes or until coconut is toasted.
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