Broiled Lemon Herb Chicken |
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Prep Time: 5 Minutes Cook Time: 18 Minutes |
Ready In: 23 Minutes Servings: 4 |
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This has a zingy, lemon taste. I often make this in the summer on the grill also. Ingredients:
4 boneless skinless chicken breast halves |
4 lemons, wedged |
1/2 cup vegetable oil |
1 tablespoon minced garlic |
1 teaspoon basil |
1/2 teaspoon thyme |
1/2 teaspoon salt |
1/4 teaspoon cayenne pepper |
Directions:
1. Pound breasts to flatten slightly.
2. Squeeze lemon juice into plastic bag; toss in the lemon wedges.
3. Add remaining marinade ingredients.
4. Place chicken in bag; turn to coat.
5. Place in refrigerator for 3 hours or up to 24 hours.
6. Preheat broiler.
7. Remove chicken; discard marinade.
8. Broil, 6 inches from heat for 5 minutes; turn and broil an additional 5-8 minutes, until juices run clear.
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