Broccolini With Mozzarella Lemon And Anchovy |
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Prep Time: 0 Minutes Cook Time: 4 Minutes |
Ready In: 4 Minutes Servings: 4 |
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Full on flavour salad serves 4 as a starter or 2 as a main dish. Looks great and is guaranteed to please everyone! Ingredients:
1 lemon |
1 tsp salt |
1 tsp sugar |
200g tenderstem broccoli |
300g mozzarella |
8 anchovy fillets |
2 tbs extra virgin |
10 mint leaves |
10 flat leaf parsley leaves |
10 celery leaves |
freshly ground black pepper |
1 red chilli thinly sliced |
Directions:
1. Wash and thinly slice the lemon (thinner the better) place on a plate and sprinkle with the salt and sugar. Leave for 20 minutes or more. 2. Steam broccoli over hot water for a few minutes only. Rinse in cold water to stop cooking. 3. Arrange broccoli on serving plate with chunks of mozzarella. 4. Mash anchovy in olive oil and mix with lemon slices and chopped herbs. Sprinkle over broccoli. 5. Finish dish with black pepper and chilli. 6. Remember to eat the lemons! |
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