Broccoli Woccoli

Prep Time: 10 Minutes

Cook Time: 480 Minutes

Ready In: 490 Minutes

Servings: 6

Use with a bag of pre-shredded broccoli & cauliflower; makes this recipe super quick. The cooking time listed is for the refrigeration time.

Ingredients:

1 (16 ounce) bag fresh broccoli and cauliflower mix (4 cups)

2/3 cup light mayonnaise (do not use fat free mayo for this recipe)

1/2 cup fat free sour cream

2 teaspoons splenda sugar substitute

2 tablespoons bacon bits (or perhaps try some dried cranberries instead!)

1/2 cup low-fat cheddar cheese, shredded

1 large apple, firm and tart, cut up

1 dash parsley

1 dash salt (and other spices you like with veggies. i sometimes use a little paprika)

Directions:

1. Mix all the ingredients except the bag of shredded broccoli & cauliflower.
2. Pour mixture over the broccoli & cauliflower. Mix well. Refrigerate for several hours.
3. Divide into small containers for easy snacks or server the next day for a wonderful salad with dinner.
4. This tastes best after one day in the refrigerator!
5. Will last up to 5 days in the fridge.

By RecipeOfHealth.com