Broccoli with Lemon Sauce |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 4 |
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âI enjoyed a delicious broccoli dish in Mexico a few years ago and tried making it in my own kitchen. I think my Broccoli with Lemon Sauce tastes very much like what I had at the restaurant,â field editor Nancy Larkin writes from Maitland, Florida. Ingredients:
1 bunch broccoli, cut into spears |
1/2 cup sour cream |
3 to 4 tablespoons 2% milk |
1 teaspoon lemon juice |
1/2 teaspoon grated lemon peel |
Directions:
1. Place broccoli in a steamer basket; place in a large saucepan over 1 in. of water. Bring to a boil; cover and steam for 5-7 minutes or until crisp-tender.
2. Meanwhile, in a small microwave-safe bowl, combine the sour cream, milk, lemon juice and peel. Microwave, uncovered, at 50% power for 1-1/2 minutes or until heated through, stirring every 30 seconds. Serve with broccoli. Yield: 4 servings.
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