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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 4 |
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A quick and easy meatless main course. Serve with a tomato salad and crusty bread. You may add more garlic if it pleases you. Cavatelli can be found in your grocers freezer near the frozen ravioli. Ingredients:
1 (16 ounce) bag frozen cavatelli |
1/4 cup olive oil |
1/4 cup butter (unsalted) |
3 garlic cloves, minced |
1 cup chicken broth |
1 head broccoli, cut into bite size pieces |
1/3 cup parmesan cheese |
Directions:
1. cook cavatelli according to package directions; drain.
2. Slowly melt butter in olive oil.
3. Add garlic and sauté until lightly golden.
4. Add chicken broth and bring to boil.
5. Add broccoli, cover, simmer 6 to 8 minutes until broccoli is tender.
6. Place cooked cavatelli in bowl.
7. Add broccoli mixture and toss with parmesan cheese.
8. Serve.
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