Broccoli With Bacon & Pearl Onions |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 8 |
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I got this recipe from a coworker. We all love broccoli, but this makes it special. I made this as one of the sides for our Christmas dinner this year. Ingredients:
6 cups broccoli florets |
8 slices bacon |
0.5 (16 ounce) bag frozen pearl onions, thawed |
1 teaspoon salt |
1 teaspoon sugar |
Directions:
1. Steam the broccoli and drain.
2. Cook the bacon, crumble and set aside.
3. Add the pearl onions, salt & sugar to bacon drippings and cook until onions are caramelized.
4. Toss in the broccoli and heat through.
5. Top with crumbled bacon.
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