Broccoli w/ Sesame Seeds & Red Pepper Flakes |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Ingredients:
3 tablespoons sesame seeds |
3/4 teaspoon kosher salt |
3/4 teaspoon dry crushed red pepper |
1 1/4 lbs broccoli, rinsed,cut into florets |
1 tablespoon toasted sesame oil |
Directions:
1. Toast sesame seeds in heavy small skillet over medium heat until golden, about 5 minutes.
2. Set aside 1 tablespoon toasted sesame seeds.
3. Place remaining sesame seeds in mortal and pestle.
4. Add salt and 1/2 teaspoon crushed red pepper; grind coarsely.
5. Set sesame-red pepper mixture aside.
6. Ten minutes before serving, put broccoli in a microwave safe covered dish.
7. Cook for 2 minutes and let sit for 5 minutes.
8. Transfer to large bowl.
9. Add oil, 1 tablespoon reserved sesame seeds, remaining 1/4 teaspoon crushed red pepper, and 2 teaspoons sesame-red pepper mixture; toss to combine.
10. Serve, passing remaining sesame-red pepper mixture separately.
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