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Prep Time: 5 Minutes Cook Time: 50 Minutes |
Ready In: 55 Minutes Servings: 8 |
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This is a nice easy recipe for leftover turkey, or can be made with cooked boneless, skinless chicken breast. Ingredients:
1 cup uncooked white rice |
2 cups cooked, chopped turkey meat |
1 (10 ounce) package frozen broccoli, thawed |
1 cup shredded cheddar cheese |
1 (7 ounce) package whole wheat crackers, crushed |
3 tablespoons butter, melted |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C).
2. In a saucepan bring 2 cups water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes.
3. In a 9x13 inch baking dish combine turkey, broccoli, cheese and cooked rice.
4. In a small bowl combine crushed crackers and melted butter. Spread over rice mixture.
5. Bake in preheated oven for 20 to 30 minutes, or until crackers are crispy.
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