Broccoli & Tortellini Salad |
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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 10 |
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This is a tasty dish that's great as a side dish at any picnic or BBQ! Ingredients:
6 slices bacon |
20 ounces cheese-filled tortellini, fresh |
1/2 cup mayonnaise |
1/2 cup white sugar |
2 teaspoons cider vinegar |
3 heads fresh broccoli, cut into florets |
1 cup raisins |
1 cup sunflower seeds |
1 red onion, finely chopped |
Directions:
1. Place bacon in a large, deep skillet.
2. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
3. Bring a large pot of lightly salted water to a boil. Cook tortellini in boiling water for 8-10 minutes or until al dente. Drain, and rinse under cold water.
4. In a small bowl, mix together mayonnaise, sugar and vinegar to make the dressing.
5. In a large bowl, combine broccoli, tortellini, bacon, raisins, sunflower seeds and red onion.
6. Pour dressing over salad, and toss.
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