 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 2 |
|
Ingredients:
1 1/2 cup(s) fresh broccoli florets |
3/4 cup(s) shredded cheddar cheese |
4 bacon strips, cooked and crumbled |
1/4 cup(s) finely chopped onion |
3 tablespoon(s) mayonnaise |
2 tablespoon(s) white vinegar |
1 tablespoon(s) sugar |
Directions:
1. In a bowl, combine the broccoli, cheese, bacon and onion. In another bowl, whisk the mayonnaise, vinegar and sugar. Pour over broccoli mixture and toss to coat. cover and refrigerate for at least 1 hour before serving.
|
|