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Prep Time: 25 Minutes Cook Time: 20 Minutes |
Ready In: 45 Minutes Servings: 16 |
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This is so good. The water chestnuts add a bit of a crunch to this. You can also use any kind of soup from cream of Mushrrom to cream of chicken any cream soup will do. Ingredients:
1 (16 ounce) package frozen broccoli |
2 packages chicken flovored rice |
2 (10 ounce) cans cream of mushroom soup |
16 ounces processed cheese, cubed |
1 (8 ounce) can sliced water chestnuts, drained |
Directions:
1. Cook the broccoli using the pkg direction,drain well.
2. Cook the rice using the driections.
3. Combine the broccoli,rice and undiluted soup,cheese and water chestnuts in a bowl and mix well.
4. Spoon the mixute in to a line 9*13 inch baking pan.
5. Bake at 350 degrees F.
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