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Prep Time: 10 Minutes Cook Time: 120 Minutes |
Ready In: 130 Minutes Servings: 8 |
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I made this for our monthly office potluck today and it was well received. The ingredients were a perfect balance of sweet and savory for my tastes. Ingredients:
1 bunch broccoli, cut up and soaked in cold water for 2 hours |
1/2 cup raisins |
3 slices bacon, fried and crumbled |
4 sliced spring onions |
1 cup chopped pecans |
1/2 cup grated cheddar cheese |
1 cup mayonnaise |
1/3 cup sugar |
2 teaspoons cider vinegar |
Directions:
1. Mix mayo, sugar and vinegar to make dressing. Toss other ingredients together, add dressing and mix.
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