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Prep Time: 20 Minutes Cook Time: 120 Minutes |
Ready In: 140 Minutes Servings: 6 |
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I usually eyeball the ingredients in this salad and it turns out good every time. It goes well with BBQ. Cooking time is chill time. Ingredients:
4 cups broccoli florets |
1 cup grape tomatoes or 1 cup cherry tomatoes |
1/4-1/2 cup swiss cheese, cubed |
1/4 cup roasted sunflower seeds |
1/4 cup bacon bits |
shredded swiss cheese (to garnish) |
3/4 cup mayonnaise |
1/8 cup sugar |
1 tablespoon balsamic vinegar |
Directions:
1. Mix dressing in medium sized bowl.
2. Add salad ingredients and fold gently together to coat.
3. Garnish with shredded Swiss.
4. Chill at least 2 hours or overnight before serving to allow flavors to mix.
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